Fetuccini en crema y espinacas

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Fetuccini en crema y espinacas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fetuccini en crema y espinacas is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Fetuccini en crema y espinacas is something that I have loved my whole life.

Many things affect the quality of taste from Fetuccini en crema y espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fetuccini en crema y espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Fetuccini en crema y espinacas using 10 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Fetuccini en crema y espinacas:

1. 1 paquete fetuccini
2. 100 g. De espinacas tiernas
3. 400 g. De champiñones
4. 150 g. De crema ácida
5. 1 taza queso parmesano fresco
6. 2 cucharadas harina
7. 1 ajo bien picado
8. 1 lata leche evaporada
9. 1/4 de cebolla fileteada
10. 40 g. De mantequilla

Instructions to make to make Fetuccini en crema y espinacas

1. Nuestros ingredientes
2. Colocamos bastante agua con sal en una olla, cuando esta esté hirviendo agregamos nuestro fetuccini para que se cuesa
3. Ponemos en una cazuela la mantequilla a derretir le agregamos nuestro ajo picado, la cebolla fileteado y los champiñones, mezclamos todo.
4. Una vez cocido nuestros champiñones al gusto, hacemos a un lado nuestro guiso y agregamos la harina y mezclamos muy bien, hay que poner un poco más de mantequilla si es necesario
5. Una vez mezclada la harina le agregamos la leche y sin dejar de menear vamos a ir incorporando todo, le agregamos el queso parmesano y la crema y seguimos meneando
6. Una vez bien mezclado lo anterior agregamos nuestras espinacas y dejamos cocinar por unos 15 minutos hasta que se vean suaves, agregamos nuestra pasta y servimos.

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So that is going to wrap it up for this special food Recipe of Ultimate Fetuccini en crema y espinacas. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!