Champiñones con chile

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Champiñones con chile. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Champiñones con chile is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Champiñones con chile is something which I've loved my whole life.

Many things affect the quality of taste from Champiñones con chile, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones con chile delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones con chile is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñones con chile estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Champiñones con chile using 8 ingredients and 3 steps. Here is how you cook it.

Estos champiñones son muy ricos y pueden ser de guarnición, o plato fuerte en tacos. Una receta bien mexicana, bien picosita.

Ingredients and spices that need to be Get to make Champiñones con chile:

1. 1 kg chmpiñones blancos
2. 3 chiles jalapeños
3. 3 jitomates de tamaño mediano sin semilla
4. 1 cebolla
5. 10 hojitas epazote
6. sal
7. 1/2 taza aceite de oliva
8. queso manchego, oaxaca o chihuahua

Instructions to make to make Champiñones con chile

1. Limpiamos con una servilleta los champiñones, los partimos no tan delgados entre cuatro partes, picamos la cebolla, los chiles, los jitomates y el epazote.
2. En una sartén caliente ponemos suficiente aceite para freir la cebolla, el chile y el jitomate con el epazote a que se haga la salsita por espacio de 8 minutos.
3. Al final los champiñones sazoamos con sal, los dejamo otros 5 minutos y listo, agregamos el queso rallado y dejamos que con el calorcito se gratine.

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So that's going to wrap it up for this special food Simple Way to Prepare Award-winning Champiñones con chile. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!