Gordita de champiñones.ॐ🇲🇽

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Gordita de champiñones.ॐ🇲🇽. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Gordita de champiñones.ॐ🇲🇽 is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Gordita de champiñones.ॐ🇲🇽 is something that I have loved my whole life.

Many things affect the quality of taste from Gordita de champiñones.ॐ🇲🇽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gordita de champiñones.ॐ🇲🇽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gordita de champiñones.ॐ🇲🇽 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gordita de champiñones.ॐ🇲🇽 estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Gordita de champiñones.ॐ🇲🇽 using 10 ingredients and 9 steps. Here is how you cook that.

Hoy amanecí con antojo de champiñones. Esta receta de gorditas es un clásico de la comida mexicana y como todavía estamos en el mes patrio, pues a disfrutar esta delicia. ॐ

Ingredients and spices that need to be Get to make Gordita de champiñones.ॐ🇲🇽:

1. 1 kilo masa de tortillas, la puedes comprar en la tortillería
2. 1/2 kilo champiñones
3. 2 tomates
4. 1/3 de cebolla
5. 2-3 chiles serranos desvenados y muy picados
6. C/n sal
7. 4 hojas epazote limpio y muy picado
8. 3 cucharadas aceite vegetal
9. 250 grms queso de hebra, que gratine
10. Al gusto salsa, verde, roja (ver mis recetas de salsa)

Steps to make to make Gordita de champiñones.ॐ🇲🇽

1. Pica finamente los champiñones. Reserva.
2. En una sartén pon a calentar el aceite y agrega la cebolla, deja que reviente.
3. Ahora agrega los chiles y tomates, guisa hasta que el tomate esté tierno.
4. Vamos a incluir los champiñones, deja guisar mezclando muy bien, por unos 5 minutos.
5. Con la masa, ve haciendo bolitas del tamaño de una pelotita de tenis. Con la ayuda de un plato, una prensa de tortillas, ve haciendo las gorditas, que no queden muy delgadas.
6. Lleva a una sartén o comal caliente para que se cuezan por un minuto por cada lado. Abre con la ayuda de un cuchillo, aún calientes, agrega el queso en una mitad, vuelve a llevar al comal encima los champiñones y cierra con la otra mitad, deja que el queso gratine.
7. Sirve recién hechas para que estén calientes.
8. Acompaña con las salsas y que cada quien se sirva la de su agrado.
9. Buen provecho.ॐ

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