Nopalito con champiñón u hongos

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Nopalito con champiñón u hongos. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Nopalito con champiñón u hongos is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Nopalito con champiñón u hongos is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Nopalito con champiñón u hongos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nopalito con champiñón u hongos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nopalito con champiñón u hongos is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nopalito con champiñón u hongos estimated approx media hora.

To get started with this particular recipe, we must prepare a few components. You can cook Nopalito con champiñón u hongos using 6 ingredients and 2 steps. Here is how you cook that.

En casa procuro hacer lo más sano y práctico de comer, ya que casi nunca se cuanta gente correa, somos más de 12 siempre, me hice práctico, rápido y que fuese comida sana y nutritiva
#CocinaSaludable

Ingredients and spices that need to be Make ready to make Nopalito con champiñón u hongos:

1. 12 nopales chicos, asados con sal en comal o brazas, limpios y pelados
2. Hongos:
3. 1 kilo hongos frescos de preferencia de campo o temporada y sino champiñones
4. 2 cebollas chicas peladas partidas en cuadros
5. 3 chiles poblanos sin rabo ni semillas picados en cuadros
6. Chorro aceite

Steps to make to make Nopalito con champiñón u hongos

1. En una cazuela de barro ponemos el chorro de aceite o manteca de cerdo a calentar a fuego medio, cuando hume echamos el chile a dorar, blando el chile agregamos, sal y la cebolla cocinamos hasta que esté transparente, para finalizar ponemos los champiñones u hongos cortados en tira o piezas chicas, dejamos cocinar cinco minutos y apagamos. Reservar.
2. Sobre un nopal asado ponemos el guiso de hongos y servimos con salsa picante al gusto.

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So that's going to wrap it up with this special food Easiest Way to Make Homemade Nopalito con champiñón u hongos. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!