Pasta caracol con champiñones y queso parmesano

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Pasta caracol con champiñones y queso parmesano. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pasta caracol con champiñones y queso parmesano is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pasta caracol con champiñones y queso parmesano is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pasta caracol con champiñones y queso parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta caracol con champiñones y queso parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta caracol con champiñones y queso parmesano is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta caracol con champiñones y queso parmesano estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Pasta caracol con champiñones y queso parmesano using 10 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Pasta caracol con champiñones y queso parmesano:

1. 200 gms pasta caracol
2. 200 gms champiñones cremini
3. 200 ml crema
4. 200 ml puré de tomate
5. 2 cucharadas mantequilla
6. 2 cucharadas soperas aceite
7. 1 pizca pimienta
8. 2 pizcas albahaca seca
9. al gusto queso parmesano
10. al gusto sal

Instructions to make to make Pasta caracol con champiñones y queso parmesano

1. Hervir la pasta y sacarla para colarla, la pasta depende de la marca que usted compre, cada marca dice en el empaque el tiempo de cocción.
2. Agregar el aceite a la sartén y agregar los champiñones rebanados para dorarlos un poco.
3. Agregar en otro sartén el puré de tomate, la crema y la mantequilla y dejar que se revuelva y se integre bien todo.
4. Ya mezclado y bien caliente, agregar los champiñones ya dorados y la pasta colada y seguir mezclando.
5. Agregar la pimienta y la albahaca y volver a mezclar.
6. Checar sal.
7. Emplatamos y agregar queso parmesano al gusto,
   
   Buen provecho.!!!

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So that's going to wrap it up for this special food How to Make Homemade Pasta caracol con champiñones y queso parmesano. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!