Súper hamburguesa

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Súper hamburguesa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Súper hamburguesa is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Súper hamburguesa is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Súper hamburguesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Súper hamburguesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Súper hamburguesa is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Súper hamburguesa using 19 ingredients and 3 steps. Here is how you cook that.

Ideal para cuando tengas mucha hambre

Ingredients and spices that need to be Take to make Súper hamburguesa:

1. 700 grs. Molida de Res
2. 300 grs. Molida de Puerco
3. 400 grs. Yogurt Natural
4. 300 grs. Pan Molido
5. 020 ml. Salsa Inglesa
6. 020 ml. Salsa Magui
7. 020 grs Mostaza
8. 030 grs. Consomé en polvo
9. 010 grs. Pimienta Molida
10. 2 pz. Cebolla Blanca Picada y otra rebanada
11. al gusto Perejil Picado
12. 5 pz. Pan para Hamburguesa
13. 1/2 pz. Lechuga Romana
14. 2 pz. Tomate Gordo o Bola
15. 100 grs. Champiñones Montebello
16. 15 tiras Tocino Ahumado
17. 250 grs. Queso Chester
18. 1 kg. Papa en Gajo Natural o Sazonada
19. 100 grs. Mayonesa

Steps to make to make Súper hamburguesa

1. Para la preparación de la carne se mezclan todos los ingredientes en un bowl, salsas, mostaza, cebolla picada, perejil picado, yogurt, pan molido consomé y pimienta. Si no le quieren echar yogurt lo pueden cambiar por 2 huevos y listo, lo que pasa es que con el yogurt queda la carne mucho más suave. Pero antes de porcionarla hay que checar con una bolita chiquita a ponerla a que se guise por si no le falto sabor, si quedo a su gusto entonces listo a porcionarla y ponerla en la plancha o sartén.
2. Para el guiso gratinado se tiran en una plancha o sartén con mantequilla, el tocino picado de ahí 1 cebolla blanca en rebanadas, de ahí el champiñón rebanado y ya que se vaya a servir en la hamburguesa se le tira el queso rallado para que sea más rápido el gratinado
3. Para el montaje se pone el pan sobre la plancha o sartén engrasado con mantequilla, una vez dorado se saca se le unta mayonesa, se le ponen 2 hojas de lechuga, 2 rodajas de tomate, se monta la carne ya guisada y encima el guiso gratinado y por un lado las papas en gajo ya sean naturales o adobadas.

As your experience and also self-confidence grows, you will certainly locate that you have much more all-natural control over your diet as well as adjust your diet to your individual tastes gradually. Whether you wish to serve a dish that uses less or more ingredients or is a bit basically hot, you can make easy changes to achieve this goal. In other words, begin making your dishes promptly. When it comes to basic food preparation abilities for beginners you do not need to discover them yet only if you master some simple cooking strategies.

This isn't a complete guide to fast and easy lunch dishes but its excellent food for thought. With any luck this will certainly get your creative juices moving so you can prepare delicious dishes for your family members without doing a lot of square meals on your journey.

So that's going to wrap it up for this special food Easiest Way to Prepare Quick Súper hamburguesa. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!