Pollo a la Reina versión JC

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo a la Reina versión JC. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Pollo a la Reina versión JC is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pollo a la Reina versión JC is something which I have loved my entire life.
Many things affect the quality of taste from Pollo a la Reina versión JC, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la Reina versión JC delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo a la Reina versión JC is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo a la Reina versión JC estimated approx 1. Hora.
To begin with this particular recipe, we must prepare a few components. You can cook Pollo a la Reina versión JC using 14 ingredients and 5 steps. Here is how you cook it.
Esta receta la fui creando y haciéndola varias veces hasta que di con los ingredientes claves para obtener el sabor óptimo casero.
Ingredients and spices that need to be Take to make Pollo a la Reina versión JC:
- 1 kg pechuga pollo en trozos
- 1 Pza Queso crema Philadelphia
- 1/4 kg Crema ácida
- 1/2 Lt Leche de vaca deslactosada
- 1 pza Chile pimiento morrón naranja o amarillo
- 10 pza Champiñón natural grandes
- 2 Cucharadas mantequilla o margarina
- 1/2 Cebolla blanca
- 1 Ajo pelado
- 1 Cucharada consomé de pollo
- 1 Cucharada ajo deshidratado en polvo
- 2 Cucharadas harina de trigo
- 1/2 Lto de agua purificada
- al gusto Pimienta molida
Steps to make to make Pollo a la Reina versión JC
- Empezamos con los vegetales: Champiñones rebanarlos y cocerlos. Tirar el agua. El chile pimiento morrón asarlo en el fuego, meterlo en una bolsa y posteriormente pélalo con una servilleta. Rebanar en cuadros. Champiñones y morrón freírlos con poca mantequilla. Resérvalos.

- La cebolla y el ajo se pican y se licúan en 1/2 vaso de agua. Reservar

- Continuamos con el pollo: la pechuga se parte en cuadros medianos. Se le agrega El consomé en polvo, pimienta molida, sal y ajo deshidratado al gusto. Revuélvelo y deja reposar 15 minutos. Pasado este tiempo en un sartén limpio agrega mantequilla o margarina y un poco de aceite de Canola o cártamo, fríe el pollo. Una vez frito y ya sazonado viértelo en un plato o refractario. Reservar.
- Y seguimos con la salsa blanca: es muy fácil. En el medio lto de agua al tiempo, mezcla las dos cucharadas de harina, revuélvela bien hasta que no tenga grumos. Reserva. Luego Utilizaremos una licuadora en la cual verteremos el 1/2 Lto de leche, el queso crema y la crema ácida. Licuar muy bien (así evitas los molestos grumos).

- En el sartén donde freíste el pollo, agrega la salsa blanca, revuelve constantemente, ya que esté caliente, agrega el agua con harina. Tú decides lo espesa. Al hervir, agrega los champiñones y pimiento morrón que freíste. Vierte el licuado de ajo con cebolla. Y tus cuadritos de pollo frito. Prueba de sal, mezcla y ya está listo. Acompáñalo con arroz blanco con nopales y una copa de vino blanco frío. Coméntame que te Pareció 😉


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So that's going to wrap this up with this special food Recipe of Ultimate Pollo a la Reina versión JC. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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