Cuitlacoche con chile poblano

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Cuitlacoche con chile poblano. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cuitlacoche con chile poblano is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Cuitlacoche con chile poblano is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Cuitlacoche con chile poblano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuitlacoche con chile poblano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cuitlacoche con chile poblano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cuitlacoche con chile poblano estimated approx 30 minutos.

To begin with this recipe, we must prepare a few components. You can have Cuitlacoche con chile poblano using 8 ingredients and 4 steps. Here is how you can achieve it.

El cuitlacoche es una comida muy exótica de la gastronomía mexicana. Una vez que lo pruebas, realmente te enamoras de él. Estamos en época de lluvias y es la temporada. Cabe agregar que es el hongo del maíz.

Ingredients and spices that need to be Take to make Cuitlacoche con chile poblano:

1. 150 grms cuitlacoche fresco
2. 2 chiles poblanos asados y pelados y partido en trozos
3. 2 tomates picados
4. 1/4 de cebolla finamente picada
5. 1 1/2 cucharaditas sal o consomé de pollo
6. 1/4 de crema (opcional)
7. 2 cucharadas aceite vegetal
8. C/n agua

Steps to make to make Cuitlacoche con chile poblano

1. En una sartén pon el aceite, ya caliente agrega la cebolla, una vez reviente agrega el cuitlacoche y las rajas del chile poblano y guisa por unos 3 minutos a fuego bajo.
2. Agrega los tomates, la sal o el consomé, mezcla y deja guisar a fuego bajo. Si ves que se seca agrega un poco de agua para que termine de guisarse.
3. Ya para servir agrega la crema.
4. Buen provecho.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Cuitlacoche con chile poblano. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!