Huitlacoche

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Huitlacoche. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Huitlacoche is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Huitlacoche is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Huitlacoche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Huitlacoche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Huitlacoche using 8 ingredients and 3 steps. Here is how you can achieve that.

El huitlacoche se puede comer solo o en quesadillas y crepas, el queso gouda les va muy bien; yo aquí lo añadí a unos hot cakes 😋

Ingredients and spices that need to be Make ready to make Huitlacoche:

1. 200 gr Huitlacoches frescos
2. 1 ramita epazote
3. 1/2 cebolla pequeña finamente picada
4. 1/2 ajo amartajado
5. Los granos de medio elote blanco
6. 1 chorrito aceite
7. 1 cucharada mantequilla
8. 1 cucharadita Caldo de pollo en polvo

Instructions to make to make Huitlacoche

1. Ponemos a sofreír el ajo y la cebolla con el aceite y la mantequilla.
2. Luego añadimos los granos de elote, el epazote y el huitlacoche, sofreímos también. Integramos el caldo de pollo en polvo, y revolvemos bien.
3. Tapamos y dejamos concluír la cocción a fuego lento. Servimos.

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So that's going to wrap it up for this special food Simple Way to Prepare Ultimate Huitlacoche. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!