Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero is something that I have loved my whole life.
Many things affect the quality of taste from Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero is 13 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can have Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero using 12 ingredients and 2 steps. Here is how you can achieve it.
Platillo campirano de delicioso sabor delicado y terroso . Usado en el rancho en temporada de aguas por la abundancia de hongo del maíz.
Ingredients and spices that need to be Make ready to make Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero:
- 2 kilos huitlacoche
- 1 kilo carne de cerdo cocida y desmenuzada
- 5 cebollas peladas y cortadas en juliana
- Manteca
- Sal
- Jugo de chile güero
- 24 chiles güeros sin rabo ni semillas
- 2 tazas charanda
- 7 dientes ajo pelados y machacados
- 1/2 taza epazote picado
- Pizca curry
- Sal
Steps to make to make Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero
- Jugo de chile güero: Moler todos los ingredientes muy finamente y colar en una jarrita de cristal. Reservar.
- Para el guisado ponemos una cazuela de barro al fuego bajo, al humear agregar la cebolla, sal y carne, sofreír por diez minutos, agregar el huitlacoche, mezclar con suavidad, poner el jugo de chile y tapar, dejar hervir y apagar. Rectificar la sal. Reposar por trece minutos y servir en tacos de tortilla de maíz.
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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Tacos de Huitlacoche correa con cerdo al charanda y jugo de chile güero. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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