Champiñones rellenos con sobrasada

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Champiñones rellenos con sobrasada. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Champiñones rellenos con sobrasada is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Champiñones rellenos con sobrasada is something that I've loved my entire life.

Many things affect the quality of taste from Champiñones rellenos con sobrasada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones rellenos con sobrasada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones rellenos con sobrasada is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñones rellenos con sobrasada estimated approx 20-25 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Champiñones rellenos con sobrasada using 7 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Champiñones rellenos con sobrasada:

1. 1/2 kg champiñones grandes
2. 1 cebolla
3. 2 dientes ajo
4. 1-1/2 cucharada sobrasada
5. Queso rallado
6. Aceite de oliva
7. Sal

Steps to make to make Champiñones rellenos con sobrasada

1. Limpiar los champiñones y quitar los tallos.
2. Pelar y cortar muy menuda tanto la cebolla como los dos dientes de ajo.
3. Cortar muy menudito los tallos de los champiñones.
4. Colocar los champiñones en una plancha o en una sartén grande, echar un poco de aceite y dejar que se vayan haciendo por ambos lados.
5. Echar en sartén con un poco de aceite de oliva virgen extra y sofreír la cebolla y el ajo.
6. Incorpora los troncos de champiñón picados y rehogar.
7. Una vez rehogado todo echar un poco de sal y la sobrasada, remover para que se integre todo.
8. En una fuente apta para horno, colocar los champiñones y rellenarlos con la mezcla anterior.
9. Cubrir cada champiñón con queso rallado y echar por encima un hilo de aceite.
10. Gratinar en el horno durante unos 6-8 minutos o hasta que el queso se funda o se tueste un poco.

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So that is going to wrap this up for this exceptional food Simple Way to Make Ultimate Champiñones rellenos con sobrasada. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!