Crema de espinacas y champiñones

Crema de espinacas y champiñones

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Crema de espinacas y champiñones. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crema de espinacas y champiñones is one of the most favored of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Crema de espinacas y champiñones is something which I've loved my entire life.

Many things affect the quality of taste from Crema de espinacas y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de espinacas y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de espinacas y champiñones is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de espinacas y champiñones estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Crema de espinacas y champiñones using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crema de espinacas y champiñones:

  1. 300 g espinacas frescas
  2. 300 gramos champiñones
  3. 1 cebolla
  4. 1 puerro
  5. 2 dientes ajo
  6. 1 zanahoria
  7. Aceite sal pimienta

Instructions to make to make Crema de espinacas y champiñones

  1. Salteamos en una cazuela con un poco de aceite los champiñones, los reservamos en un plato
  2. Ponemos en la misma cazuela la cebolla picada el puerro picado y los dos dientes de ajo picados vamos salteando y cuando empiece a coger color salpimentamos
  3. Incorporamos la zanahoria salteamos unos minutos y le añadimos las espinacas,una vez que han reducido de tamaño incorporamos los champiñones reservando algunos para decorar,
  4. Salteamos unos minutos y le incorporamos el agua dejamos hervir hasta que la zanahoria esté tierna
  5. Trituramos y si queremos que quede más fino pasamos por un chino o un colador, servimos con unos trocitos de champiñón

As your experience as well as self-confidence grows, you will discover that you have a lot more all-natural control over your diet and also adapt your diet plan to your personal preferences with time. Whether you intend to serve a dish that makes use of less or more components or is a bit basically spicy, you can make simple adjustments to achieve this objective. In other words, begin making your recipes on schedule. When it comes to standard food preparation skills for newbies you do not need to learn them however only if you understand some simple food preparation strategies.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Crema de espinacas y champiñones. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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