Salteado espinacas, cebolla, zanahorias, champiñones y gambas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Salteado espinacas, cebolla, zanahorias, champiñones y gambas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salteado espinacas, cebolla, zanahorias, champiñones y gambas is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Salteado espinacas, cebolla, zanahorias, champiñones y gambas is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Salteado espinacas, cebolla, zanahorias, champiñones y gambas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salteado espinacas, cebolla, zanahorias, champiñones y gambas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Salteado espinacas, cebolla, zanahorias, champiñones y gambas using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Salteado espinacas, cebolla, zanahorias, champiñones y gambas:

1. 200 gr. espinacas
2. 18-20 Gambas frescas
3. 2 dientes ajo
4. 1/2 cebolla
5. 1 punta de una cucharadita pimentón
6. 2 cucharadas tomate frito 🍅
7. Sal
8. 1 Zanahoria
9. Champiñones laminados

Steps to make to make Salteado espinacas, cebolla, zanahorias, champiñones y gambas

1. Ponemos en un cazo, agua y sal y cuando hierva echamos las espinacas durante 5 minutos. Una vez transcurrido, escurrimos y apartamos.
2. En una sartén con poco aceite, echamos la cebolla y los ajos y esperamos que se pochen
3. A continuación agregamos las gambas, esperamos que coja un poco de color y añadimos los champiñones, junto a la punta de pimentón, y removemos un par de minutos para que el pimentón no se queme.
4. Incorporamos las espinacas que habíamos apartado, junto con el tomate y la zanahoria cortada en tiras muy finitas. Hacemos a fuego lento, aproximadamente 10 minutos.

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This isn't a total guide to quick as well as easy lunch dishes yet its good food for thought. Hopefully this will get your imaginative juices flowing so you can prepare tasty meals for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Simple Way to Make Any-night-of-the-week Salteado espinacas, cebolla, zanahorias, champiñones y gambas. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!