Acelgas guisadas con champiñones y germinados 😋

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Acelgas guisadas con champiñones y germinados 😋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Acelgas guisadas con champiñones y germinados 😋 is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Acelgas guisadas con champiñones y germinados 😋 is something which I've loved my entire life.

Many things affect the quality of taste from Acelgas guisadas con champiñones y germinados 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Acelgas guisadas con champiñones y germinados 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Acelgas guisadas con champiñones y germinados 😋 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Acelgas guisadas con champiñones y germinados 😋 estimated approx 15 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Acelgas guisadas con champiñones y germinados 😋 using 11 ingredients and 3 steps. Here is how you can achieve that.

Comer saludable y vegetariano también es rico

Ingredients and spices that need to be Make ready to make Acelgas guisadas con champiñones y germinados 😋:

1. 4-5 hojas acelga medianas
2. 1/2 tallo cebollín (parte blanca)
3. 1 diente ajo
4. 1 zanahoria mediana
5. 1 tza champiñones cortados
6. 1 cda miel
7. 2 cdas salsa de soja
8. Comino y merkén a gusto
9. 1 cda Aceite
10. cantidad necesaria Sal
11. 1 tza germinados

Steps to make to make Acelgas guisadas con champiñones y germinados 😋

1. Cortar el cebollín y ajo en cubos pequeños, rallar la zanahoria por el lado de Rallo medio, cortar láminas de champiñones en cuadros de 1x1 cm aprox y las hojas de acelga igualmente. Luego colocar en una sartén honda o wok todo menos la parte verde de las acelgas.
2. Llevar a fuego alto adicionando el aceite, salsa de soya, especias, miel y sal removiendo para que todo se integre y no sé queme, hacer esto hasta haber sellado todos los vegetales y en ese punto agregar las hojas de la acelga y mover para también sellarlas.
3. Transcurridos unos 2 minutos rectificar el sabor y la sal y justo al final añadir los germinados y apagar el fuego, lo ideal es no cocinarlos, remover y listo, un salteado o guiso de acelgas con sabor asiático.

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Acelgas guisadas con champiñones y germinados 😋. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!