Macarrones con tomate, longaniza y champiñones🍄

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Macarrones con tomate, longaniza y champiñones🍄. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Macarrones con tomate, longaniza y champiñones🍄 is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Macarrones con tomate, longaniza y champiñones🍄 is something that I've loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Macarrones con tomate, longaniza y champiñones🍄, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones con tomate, longaniza y champiñones🍄 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Macarrones con tomate, longaniza y champiñones🍄 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Macarrones con tomate, longaniza y champiñones🍄 estimated approx 60 minutos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Macarrones con tomate, longaniza y champiñones🍄 using 7 ingredients and 8 steps. Here is how you can achieve that.
Tengo esta receta guardada desde hace un montón de tiempo, y el reto del #abecedario ha resultado perfecto para publicarla por fin😁 Añadir champiñones y reducir la cantidad de pasta es una de mis formas favoritas de hacer platos un poco más ligeros. Espero que este os guste!!
Ingredients and spices that need to be Make ready to make Macarrones con tomate, longaniza y champiñones🍄:
- 3 Longanizas
- 1/2 Cebolla
- 300 gramos Champiñones
- 150 gramos Setas
- 400 gramos Tomate Triturado
- 100 gramos Macarrones
- 60 gramos Queso Rallado
Instructions to make to make Macarrones con tomate, longaniza y champiñones🍄
- Cortamos la longaniza en trozos finos (mejor que esté congelada para que se corte más fácil) y la cocinamos en una sartén, a fuego medio, con un chorrito de aceite.

- Cuando las longanizas estén listas las reservamos, y en la misma sartén (con el aceite que habrán dejado las longanizas) cocinamos la cebolla picada.

- Cuando la cebolla esté blandita, añadimos los champiñones laminados.

- Cuando el agua de los champiñones se haya evaporado por completo, añadimos la longaniza que habíamos reservado.

- Añadimos el tomate triturado, cubrimos la sartén, y dejamos que se cocine durante 7-8 minutos a fuego medio, removiendo de vez en cuando. Después corregimos de sal y añadimos especias al gusto (yo he añadido ajo granulado y orégano).

- Hervimos los macarrones y los mezclamos con la salsa que hemos elaborado. Después lo pasamos a un recipiente apto para horno (yo he usado 2 individuales).

- Cubrimos de queso rallado y horneamos a 180°C durante 10-15 minutos, hasta que se derrita.

- Y listo para comer!😁

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Macarrones con tomate, longaniza y champiñones🍄. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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