Salmón relleno de camarones y champiñones

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Salmón relleno de camarones y champiñones. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Salmón relleno de camarones y champiñones is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. Salmón relleno de camarones y champiñones is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Salmón relleno de camarones y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón relleno de camarones y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón relleno de camarones y champiñones is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Salmón relleno de camarones y champiñones using 5 ingredients and 5 steps. Here is how you cook that.

Esta es una receta fácil y simple para hacer un salmón espectacular
#mirecetario

Ingredients and spices that need to be Make ready to make Salmón relleno de camarones y champiñones:

1. 800 gr salmón
2. 150 gr camarones
3. 150 gr champiñones
4. 50 ML crema
5. Aliños: sal pimienta y jengibre

Instructions to make to make Salmón relleno de camarones y champiñones

1. Cortamos los champiñones y los salteamos hasta que boten su jugo y lo retiramos
2. En ese mismo jugo cocemomos los camarones por 4 minutos y luego lo juntamos con los champiñones. A la mezcla le agregamos un choro de vino blanco, sal, pimienta, jengibre y crema
3. El salmón lo abrimos por la mitad y lo cubrimos en la mezcla
4. Enmantequillamos una fuente y precalentamos el horno a 200°C. Metemos el salmón por 20 minutos
5. Listo un plato exquisito para comer en este caso yo lo acompañe con un puré con cebolla, pueden encontrar la receta en mi perfil

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So that is going to wrap this up for this special food Recipe of Quick Salmón relleno de camarones y champiñones. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!